Irish · Bread
Irish Soda Bread
Servings
Ingredients
- plain flour450g
- baking soda1 tsp
- salt1 tsp
- buttermilk400ml
Original recipe serves about 4.
Method
- 1
Mix flour, soda and salt, then stir in buttermilk to a soft dough.
- 2
Shape a round and cut a deep cross.
- 3
Bake at 220°C for 15 minutes, then 200°C for 25 minutes.
House recipe