Thai · Pork

Pad Kra Pao

Name: Pad Kra Pao
Cuisine: Thai
Ingredients: 400g minced pork; 4 garlic cloves; 4 bird's eye chillies; 2 tbsp oyster sauce; 1 tbsp soy sauce; 1 tbsp fish sauce; 1 tsp sugar; 1 handful holy basil; 4 eggs; 2 tbsp oil

Servings

Ingredients

minced pork400g
garlic cloves4
bird's eye chillies4
oyster sauce2 tbsp
soy sauce1 tbsp
fish sauce1 tbsp
sugar1 tsp
holy basil1 handful
eggs4
oil2 tbsp

Original recipe serves about 4.

Method

1
Pound garlic and chillies and fry in oil.
2
Add pork and stir-fry until cooked.
3
Add sauces and sugar, then basil.
4
Serve over rice with a crispy fried egg.

House recipe