Georgian · Vegetarian

Lobio

Name: Lobio
Cuisine: Georgian
Ingredients: 700g cooked kidney beans; 1 onion; 3 garlic cloves; 1 tsp ground coriander; 1 tsp fenugreek; 2 tbsp red wine vinegar; 3 tbsp oil; 1 bunch coriander; 1/2 tsp salt; 200ml water

Servings

Ingredients

cooked kidney beans700g
onion1
garlic cloves3
ground coriander1 tsp
fenugreek1 tsp
red wine vinegar2 tbsp
oil3 tbsp
coriander1 bunch
salt½ tsp
water200ml

Original recipe serves about 4.

Method

1
Fry onion and garlic in oil until soft. Add spices and cook 1 minute.
2
Add fully cooked beans, water and salt; simmer 15 minutes, crushing some beans.
3
Stir in vinegar and chopped coriander and serve warm.

House recipe