
Lebanese · Chicken
Shish Taouk
Servings
Ingredients
- chicken breast700g
- yogurt150g
- lemon juice3 tbsp
- olive oil2 tbsp
- garlic cloves3
- tomato paste1 tbsp
- paprika1 tsp
- salt1 tsp
Original recipe serves about 4.
Method
- 1
Mix yogurt, lemon, oil, garlic, tomato paste, paprika and salt; marinate chicken cubes refrigerated 2 hours.
- 2
Thread onto skewers, soaking wooden skewers first.
- 3
Grill over medium-high heat 12–15 minutes, turning, until chicken reaches 74°C.
House recipe
