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All dishesBhatura

Indian · Bread

Bhatura

Servings

Ingredients

Original recipe serves about 4.

Method

  1. 1

    Mix flour, yogurt, sugar, salt, baking powder and water into a soft dough; knead 5 minutes.

  2. 2

    Cover and rest 2 hours, then divide into 8 and roll into ovals.

  3. 3

    Fry in oil at 180°C until puffed and golden on both sides; drain and serve hot.

House recipe