
Indian · Bread
Bhatura
Servings
Ingredients
- flour300g
- yogurt100g
- sugar1 tsp
- salt½ tsp
- baking powder½ tsp
- water80ml
- oil for frying500ml
Original recipe serves about 4.
Method
- 1
Mix flour, yogurt, sugar, salt, baking powder and water into a soft dough; knead 5 minutes.
- 2
Cover and rest 2 hours, then divide into 8 and roll into ovals.
- 3
Fry in oil at 180°C until puffed and golden on both sides; drain and serve hot.
House recipe
