· Chicken

Pollo en Salsa

Name: Pollo en Salsa
Ingredients: 4 Chicken Thighs; 1 tsp Oregano; 1 tsp Cumin; 1 tsp Salt; 1 tsp Pepper; 1 1/2 tsp Achiote Paste; 4 Cloves Crushed Garlic; 1 medium Onion; 1 large Tomato; 1/2 Red Pepper; 2 cups Chicken Stock

Servings

Ingredients

Chicken Thighs4
Oregano1 tsp
Cumin1 tsp
Salt1 tsp
Pepper1 tsp
Achiote Paste1 ½ tsp
Garlic4 Cloves Crushed
Onion1 medium
Tomato1 large
Red Pepper½
Chicken Stock2 cups

Original recipe serves about 4.

Method

1
Chopped pepper, onion and tomato and set aside. Turn on Instant Pot in sauteed setting for 8 minutes. Add a little bit of olive oil and add, onion, garlic, tomato, bell pepper, cumin, oregano salt and pepper and sauteed for 4 minutes.
2
3
Add the chicken and cook for 2 minutes on each side often, mixing often. Add the chicken stock , cover and set the pressure cooker on high for 20 minutes. When done release the pressure and if need it, add a little bit more salt. I like to serve it with some of the juice over rice and beans.

Recipe source: TheMealDB