· Miscellaneous

Papas Chorreadas Recipe (Potatoes with Cream and Cheese Sauce)

Name: Papas Chorreadas Recipe (Potatoes with Cream and Cheese Sauce)
Ingredients: 8 Red Potatoes; 1 Chicken Stock Cube; Splash Water; 1 tablespoon Butter; 1 tablespoon Vegetable Oil; 1 1/2 cup Tomato; 3 Scallions; 1/4 tsp Garlic Powder; 1/4 tsp Cumin; 1/4 tsp Salt; To taste Pepper; 1 cup Whipping Cream; 1 tablespoon chopped Cilantro; 1 cup Mozzarella

Servings

Ingredients

Red Potatoes8
Chicken Stock Cube1
WaterSplash
Butter1 tablespoon
Vegetable Oil1 tablespoon
Tomato1 ½ cup
Scallions3
Garlic Powder¼ tsp
Cumin¼ tsp
Salt¼ tsp
PepperTo taste
Whipping Cream1 cup
Cilantro1 tablespoon chopped
Mozzarella1 cup

Original recipe serves about 4.

Method

1
Place the potatoes and chicken bouillon in a medium saucepan. Cover with water and bring to a boil and cook about 30 minutes until tender. Drain and set a side.
2
While the potatoes are cooking, heat the oil and butter in a frying pan over medium heat. Add onion and tomatoes, stir and cook about 7 minutes. Add garlic powder, cumin, salt and pepper. Stir and cook 2 minutes more.
3
Add cream, cilantro and cheese. Mix well and turn down the heat and cook for 3 minutes or until cheese has melted.
4
In a serving dish place the potatoes and pour the sauce on top. Serve them hot.

Recipe source: TheMealDB