United States · Pasta

Lasagna Sandwiches

Name: Lasagna Sandwiches
Cuisine: United States
Ingredients: 1/4 cup Sour Cream; 2 tbs Chopped Onion; 1/2 tbs Dried Oregano; 1/4 tsp Salt; 8 slices Bread; 8 slices Bacon; 8 slices Tomato; 4 slices Mozzarella; 2 1/2 Tbs Butter

Servings

Ingredients

Sour Cream¼ cup
Chopped Onion2 tbs
Dried Oregano½ tbs
Salt¼ tsp
Bread8 slices
Bacon8 slices
Tomato8 slices
Mozzarella4 slices
Butter2 ½ Tbs

Original recipe serves about 4.

Method

1
1. In a small bowl, combine the first four ingredients; spread on four slices of bread. Layer with bacon, tomato and cheese; top with remaining bread.
2
2. In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides and cheese is melted, adding butter if necessary.
3
Nutrition Facts
4
1 sandwich: 445 calories, 24g fat (12g saturated fat), 66mg cholesterol, 1094mg sodium, 35g carbohydrate (3g sugars, 2g fiber), 21g protein.

Recipe source: TheMealDB